U.S. Value and Franchisee Alignment
Q: Brian Harbour of Morgan Stanley asked about franchisee alignment on entry-level value and the NEXT strategy.
A: Chris Kempczinski noted strong alignment on entry-level value, with 40% of the system already participating in some version of the program. He added that franchisees are actively engaging in the operational details of the NEXT strategy, such as remodels and hand-breaded chicken.
Q: Andrew Charles of TD Cowen asked about the level of owner-operator support for NEXT investments.
A: Kempczinski clarified that the specific breakdown of support between capital and rent is still a work in progress, but the broad parameters shared at Investor Day remain unchanged.
Q: Dave Palmer of Evercore asked about the go-to-market approach and how the company ensures franchisee alignment on new ideas.
A: Kempczinski explained that the company balances speed with diligence, using testing for one-way door decisions while relying on global knowledge for proven platforms like EVMs.
Q: Chris O'Cull of Baird asked about pricing alignment and the outlook for system pricing.
A: Kempczinski stated that base menu pricing remains at a discount to competitors, and the company expects mid-single-digit food and paper inflation in 2027, requiring a cautious approach to pricing.
Q: Chris Carril of KeyBanc asked about franchisee conversations regarding value initiatives and per-store operating cash flows.
A: Kempczinski noted broad alignment on value and reiterated that per-store operating cash flows are tracking around $500,000, with final results dependent on the fourth quarter.
U.S. Sales and Performance
Q: Dennis Geiger of UBS asked about the U.S. sales trajectory for the rest of the year and into 2027.
A: Ian Borden stated that the company is encouraged by baseline traffic trends in September and October and remains confident the U.S. is on the right path to exit 2026 in a stronger position.
Q: Brian Bittner of Oppenheimer asked about the impact of digital offers and trends among low-income consumers.
A: Ian Borden explained that digital offers are crucial for frequent users, who make up a significant portion of the business, and noted that loyalty members represent nearly 30% of the customer base.
Menu Innovation and Platforms
Q: John Ivankoe of JPMorgan asked about the hand-breaded chicken platform and whether to focus on sandwiches or include bone-in wings.
A: Kempczinski said the company is currently testing different configurations, noting that wings show strong incrementality in a 10-restaurant test, but the final decision will be driven by customer demand and operational feasibility.
Q: Peter Saleh of BTIG asked for more detail on the 8-week value test and why EVM discounts are not sufficient.
A: Kempczinski stated it is too early for results, but emphasized that entry-level value is the final missing piece of the value equation for low-income consumers.
Q: Jon Tower of Citi asked about the U.S. beverage platform, specifically regarding cannibalization and long-term strategy.
A: Ian Borden highlighted strong incrementality with half of occasions occurring after lunch, while Kempczinski added that future remodels will increase back-of-house space to support a broader beverage assortment.
Operational Strategy and Metrics
Q: Sara Senatore of Bank of America asked about how the company measures hospitality under the Make It Golden initiative and the outlook for refranchising gains.
A: Kempczinski said the company is rolling out a new approach to customer satisfaction in the fourth quarter, including in-app reviews. Ian Borden added that the company remains on track for 98% franchised ownership by 2028, having refranchised 175 restaurants in 2026.
International Markets
Q: Danilo Gargiulo of Bernstein asked about the impact of protests in France and Ukraine and the outlook for positive comps in IOM markets next year.
A: Kempczinski noted that France and Ukraine are weighing on results, with impacts expected to continue into the fourth quarter, but the company is gaining share in most other markets.
Marketing and Delivery
Q: Andy Barish of Jefferies asked about changes to marketing spend and messaging effectiveness.
A: Kempczinski admitted that marketing has not met the company's standards and stated that they will increasingly leverage the brand's global scale to generate talk value.
Q: Greg Francfort of Guggenheim asked about the delivery strategy and the impact of aggregator pullbacks in China.
A: Kempczinski explained that China's delivery market was impacted by a reduction in aggregator subsidies, but global delivery continues to grow in the mid-to-high single digits.

